Haberfield Rowers Club and Restaurant

The location hidden in the residential area is a bit inconspicuous. As soon as you enter the door, you will find the old floor fireplace and hand-painted ceramic wall lights. It seems that you have passed the feeling of an old house in the Paris block of the movie in a second. The taste can be regarded as a delicious level in Sydney&#39;s Fine dining. A few dishes will not be particularly greasy to eat until the end, the last dessert is really another surprise, sour plum frozen taste with sweet sauce, sour and sweet in the mouth at the same time.

Trip Gourmet Awards

#9 of Fine Dining  in Sydney

Efendy is a Turkish dish at Balmain. The feast menu of entertaiment bookA27,$65 has aromatherapy homemade pide with different flavors of dip, a full portion of pancakes mutton, and a refreshing pomegranate salad. This meal has a Middle Eastern dish that is full and full without losing the meticulous and elegant dining.

A few friends gathered La Botte Doro There are the second delicious olives here, but today it is a bit hard. Suddenly I feel that my mouth can really say that I have a sense of humor. Isn&#39;t it ​

Italian Piemonte specials: raw beef stuffing (definitely making your mind up for raw meat), sheep cheese pudding (no goat&#39;s milk stew, slippery with pear sauce and pear ding, very moist). The second course is leeks, unlike the general leeks are vinegar boiled eggs, ripe just right! The sour taste is very appetizing! Dessert is pistachio ice cream with chocolate sauce! This restaurant can try! ​

Enjoy traditional Portuguese chicken and authentic Portuguese egg tarts. Sweet Belem&#39;s egg tart stuffing is one of the best egg tarts I have ever eaten. It is said that many people buy from far away, and hundreds to thousands of egg tarts can be sold on a weekend.

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Rydges Camperdown, an EVT hotel

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As a group of 8 we enjoyed the experience at Veggo Sizzle.The service was good and the food delicious.We did think that the heating was too hot however after speaking to the staff it was turned down to a comfortable temperature.We would go back again.

The chips are delicious as is the BBQ chicken. When my father visits he always requests I have his favourite chips waiting when he arrives. The staff always greet you with a friendly smile. The wait can sometimes be longer than expected however only when the shop is busy. To me, a busy store indicates good food. I&#39;d prefer to wait for quality than be rushed through a &#39;drive thru&#39; for limp and under cooked food. Definitely worth a visit to try their famous chips.

I have eaten in Kings Corner Thai before and decided to get a takeaway on this occasion. I ordered the Nasi Goreng from the Chefs Special menu for $15.90 (Special Indonesian fried rice with chicken &amp; prawns topped with julienne omelette, crispy shallot &amp; prawn cracker.) I love ordering this dish as it reminds me of my Malaysia travels. I didn&#39;t have to wait too long for my food and there was a good portion size as well as 4 prawn crackers. The prawns were of a good size and I had five prawns whilst the chicken was tender and rice was very flavoursome. I ended up finishing the whole lot as it was yummy! Will be back!

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